Strawberry Kiwi Fruit Cups

As the summer sun beckons us outdoors, nothing quite satisfies the palate like a refreshing dessert brimming with fresh fruits. One such delightful creation is the Sweet & Tangy Strawberry Kiwi Delight. This vibrant dish combines the sweet juiciness of strawberries with the tangy zest of kiwis, creating a harmonious blend of flavors that tantalizes the taste buds and invigorates the senses. Perfect for sunny picnics, backyard barbecues, or simply as a light, healthy treat on a hot day, this recipe showcases how simple, fresh ingredients can come together for a truly delightful experience.

Beat the summer heat with the Sweet & Tangy Strawberry Kiwi Delight, a refreshing and vibrant dessert that's perfect for any occasion. This easy recipe pairs juicy strawberries with zesty kiwis, drizzled with honey or agave syrup and a splash of fresh lime juice. Ideal for picnics or backyard barbecues, this colorful dish is not only visually appealing but also packed with vitamins and nutrients. Impress your guests with this delightful treat that balances sweetness and tartness effortlessly!

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Ingredients

2 cups fresh strawberries, hulled and sliced

2 ripe kiwis, peeled and diced

1 tablespoon honey or agave syrup (adjust to taste)

1 tablespoon fresh lime juice

2 tablespoons chopped fresh mint (plus extra for garnish)

1/4 teaspoon vanilla extract

2 tablespoons Greek yogurt (optional, for serving)

2-4 small cups or bowls for serving

Instructions

Prep the Fruits: Start by hulling and slicing the strawberries into thin slices, then peel and dice the kiwis into small cubes.

Mix the Base: In a medium mixing bowl, combine sliced strawberries and diced kiwis.

Add Sweetness and Flavor: Drizzle the honey or agave syrup over the fruit mixture. Add fresh lime juice, chopped mint, and vanilla extract. Gently toss everything together to coat the fruits evenly with the sweet mixture.

Let it Marinate: Allow the fruit mixture to sit for about 10-15 minutes at room temperature. This helps the flavors meld beautifully.

Assemble the Cups: Spoon the fruit mixture into your small cups or bowls, filling them generously to showcase the vibrant colors.

Optional Yogurt Topping: If you’re feeling indulgent, add a dollop of Greek yogurt on top of each fruit cup for added creaminess.

Garnish and Serve: Finish by sprinkling some extra chopped mint on top for a refreshing touch. Serve immediately and enjoy the burst of flavors!

Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 2-4 servings