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If you're looking for a dish that perfectly blends comfort with culinary sophistication, look no further than Shrimp Scampi Pasta Bake. This delightful recipe brings together the rich flavors of classic shrimp scampi and combines them with the heartiness of baked pasta, creating a dish that is both satisfying and impressive. Whether you're hosting a dinner party or simply looking for a comforting weeknight meal, this Shrimp Scampi Pasta Bake is sure to please the palate of everyone at your table.

Shrimp Scampi Pasta Bake

Indulge in the comforting flavors of Shrimp Scampi Pasta Bake, a simple yet sophisticated dish perfect for any occasion. This recipe combines succulent shrimp with a creamy, garlicky sauce, layered over your choice of pasta for a satisfying meal that's sure to impress. With easy preparation steps and customizable options, it's an ideal choice for weeknight dinners or festive gatherings. Delight your family and friends with this crowd-pleasing favorite that brings everyone to the table.
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Ingredients
  

12 oz. rotini or penne pasta

1 lb. large shrimp, peeled and deveined

4 tablespoons unsalted butter

4 tablespoons olive oil

4 cloves garlic, minced

1/2 teaspoon red pepper flakes (adjust to taste)

1 lemon, zested and juiced

1/2 cup dry white wine (or chicken broth)

1 cup heavy cream

1 cup grated Parmesan cheese

1 cup shredded mozzarella cheese

Salt and pepper to taste

Fresh parsley, chopped (for garnish)

1/2 cup breadcrumbs (optional, for topping)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C).

    Cook the Pasta: In a large pot of salted boiling water, cook the pasta according to package instructions until al dente. Drain and set aside.

      Sauté Shrimp: In a large skillet, heat 2 tablespoons of butter and 2 tablespoons of olive oil over medium heat. Add the minced garlic and red pepper flakes, sautéing for about 1-2 minutes until fragrant. Add shrimp and cook until they turn pink, about 3-4 minutes. Season with salt, pepper, and half of the lemon juice. Remove from heat.

        Make the Sauce: In the same skillet, add the white wine (or chicken broth) and bring to a simmer, scraping up any bits from the bottom of the pan. Pour in the heavy cream, lemon zest, and the remaining lemon juice. Allow it to simmer for about 3-5 minutes, then stir in the Parmesan cheese until melted and well combined.

          Combine Ingredients: In a large bowl, mix the cooked pasta, shrimp, and sauce until everything is evenly coated. If desired, fold in half of the mozzarella cheese.

            Transfer to Baking Dish: Pour the pasta mixture into a greased 9x13-inch baking dish. If using, sprinkle breadcrumbs evenly on top for added crunch and then top with the remaining mozzarella cheese.

              Bake: Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the cheese is melted and bubbly, and a light golden crust forms on top.

                Garnish: Remove from the oven and let it cool for a few minutes. Garnish with freshly chopped parsley before serving.

                  Serve: Enjoy your delicious Shrimp Scampi Pasta Bake warm, either as a main dish or a delightful side!

                    Prep Time, Total Time, Servings: 20 minutes | 50 minutes | Serves 6