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As the temperatures rise and the sun shines brighter, the allure of summer treats becomes irresistible. Among the myriad of options available, few can compare to the refreshing delight of homemade popsicles. Enter Peachy Paradise Yogurt Popsicles—an exquisite combination of creamy Greek yogurt and the natural sweetness of ripe peaches. This unique recipe not only satisfies your sweet tooth but also provides a nutritious twist that makes it a perfect choice for health-conscious individuals and families alike.

Peach Yogurt Popsicles

Dive into summer with homemade Peachy Paradise Yogurt Popsicles! This refreshing treat blends creamy Greek yogurt with ripe peaches for a nutritious dessert that’s perfect for families and health-conscious snackers. Enjoy the flexibility of customizing your popsicles with different fruits and dietary options. Simple to make, these popsicles not only taste amazing but also provide a fun activity for families. Beat the heat with this guilt-free indulgence!
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Ingredients
  

2 ripe peaches, peeled and diced

1 ½ cups Greek yogurt (plain or vanilla)

¼ cup honey (adjust to taste)

1 teaspoon vanilla extract

½ cup almond milk (or any milk of your choice)

A pinch of salt

Optional: Fresh mint leaves for garnish

Instructions
 

Prepare the Peaches: Start by peeling the ripe peaches and removing the pits. Dice them into small pieces and set aside.

    Blend the Mixture: In a blender, combine the diced peaches, Greek yogurt, honey, vanilla extract, almond milk, and a pinch of salt. Blend until smooth. You can leave a few small peach chunks for added texture if you like!

      Taste Test: Take a moment to taste the mixture. If you prefer it sweeter, add more honey and blend again until combined.

        Fill the Molds: Pour the peach yogurt mixture evenly into popsicle molds, leaving a little space at the top for expansion. If you have any extra diced peaches, you can sprinkle some on the top of each mold for a fun visual effect.

          Insert Sticks: If your molds come with sticks, insert them into the center of each filled mold. If using regular molds, you can cover the tops with foil and insert the sticks through the foil to hold them in place.

            Freeze: Place the filled molds in the freezer and allow them to freeze for at least 4-6 hours or until completely solid.

              Unmold and Serve: To release the popsicles, run warm water over the outside of the molds for a few seconds. Carefully pull the popsicles out. If desired, garnish with fresh mint leaves for a refreshing touch.

                Enjoy: Serve immediately and enjoy a refreshing Peachy Paradise Yogurt Popsicle!

                  Prep Time, Total Time, Servings: 15 minutes | 6 hours freezing | Makes about 6 popsicles