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One-Pan Marry Me Tortellini

Discover the heartwarming One-Pan Marry Me Tortellini, a perfect blend of creamy, savory flavors that's sure to impress. This easy-to-make dish features tender cheese tortellini enveloped in a rich sauce made with fresh ingredients like garlic, bell peppers, and baby spinach. Ideal for a cozy weeknight dinner or a romantic night in, this delightful meal is not just a feast for the stomach—it's also a recipe that might just win over your loved one! Check out the full details to add this dish to your culinary repertoire.
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Ingredients
  

1 tablespoon olive oil

3 cloves garlic, minced

1 onion, diced

1 red bell pepper, diced

1 can (14 oz) diced tomatoes, with juices

1 cup vegetable or chicken broth

1 package (9 oz) cheese tortellini (fresh or frozen)

1 cup heavy cream

1 cup baby spinach

1 teaspoon Italian seasoning

½ teaspoon red pepper flakes (optional, for heat)

Salt and pepper to taste

½ cup grated Parmesan cheese

Fresh basil leaves for garnish

Instructions
 

Sauté Aromatics: In a large skillet or pan, heat the olive oil over medium heat. Add the minced garlic and diced onion, and sauté for about 2-3 minutes, or until the onion becomes translucent.

    Add Bell Pepper & Tomatoes: Stir in the diced red bell pepper and cook for an additional 3-4 minutes. Pour in the diced tomatoes (with juices) and vegetable or chicken broth, bringing the mixture to a gentle simmer.

      Cook Tortellini: Once simmering, add the tortellini to the pan. Stir well and let it cook according to the package instructions, usually about 5-7 minutes, until the tortellini is tender.

        Cream it Up: Lower the heat, then stir in the heavy cream, followed by baby spinach, Italian seasoning, and red pepper flakes (if using). Mix until the spinach wilts and the sauce is combined and creamy.

          Season and Serve: Season generously with salt and pepper to taste. Remove from heat and sprinkle in the grated Parmesan cheese, stirring until it melts into the sauce.

            Garnish: Top with fresh basil leaves before serving. You can also add a sprinkle of additional Parmesan for extra flavor!

              Prep Time, Total Time, Servings: 10 minutes | 25 minutes | 4 servings