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Are you ready to indulge in a dish that tantalizes the taste buds and warms the soul? Introducing Meat Lovers Pizza Tortellini, a delightful recipe that marries the hearty essence of a meat lovers pizza with the comforting texture of cheese tortellini. This dish is not only perfect for satisfying your cravings, but it also serves as an impressive centerpiece for any gathering. With its rich flavors and satisfying textures, Meat Lovers Pizza Tortellini is sure to become a favorite in your household.

Meat Lovers Pizza Tortellini

Discover the ultimate comfort food with Meat Lovers Pizza Tortellini, a delicious fusion of cheesy tortellini and robust pizza flavors. This hearty dish features Italian sausage, pepperoni, and bacon, all coated in savory marinara sauce and topped with gooey mozzarella and provolone cheese. Perfect for weeknight dinners or entertaining guests, it's simple to prepare and bursting with flavor. Impress your friends and family while satisfying every meat lover's cravings with this irresistible recipe.
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Ingredients
  

12 oz cheese tortellini

1 tbsp olive oil

1/2 lb Italian sausage, casings removed

1/2 lb pepperoni slices

1/2 lb cooked bacon, crumbled

1 cup marinara sauce

1 cup shredded mozzarella cheese

1/2 cup shredded provolone cheese

1 tsp dried oregano

1/2 tsp crushed red pepper flakes (optional)

Fresh basil leaves for garnish

Instructions
 

Prep the Tortellini: In a large pot of salted boiling water, cook the cheese tortellini according to package instructions. Drain and set aside.

    Cook the Sausage: In a large skillet, heat the olive oil over medium heat. Add the Italian sausage and cook, breaking it up with a spoon, until it is fully browned and cooked through, about 5-7 minutes.

      Mix in Meats: Once the sausage is cooked, add the pepperoni and crumbled bacon to the skillet. Sauté for another 2-3 minutes until heated through.

        Combine with Sauce: Pour in the marinara sauce and stir to combine with the meat mixture. Add the dried oregano and crushed red pepper flakes (if using). Let the sauce simmer on low heat for about 5 minutes.

          Add Tortellini: Gently fold the cooked tortellini into the meat and sauce mixture, ensuring that the pasta is well coated.

            Cheesy Finish: Preheat your oven to 375°F (190°C). Transfer the tortellini mixture to a greased baking dish. Sprinkle the shredded mozzarella and provolone cheeses evenly over the top.

              Bake: Place the baking dish in the oven and bake for 15-20 minutes, or until the cheese is bubbly and golden brown.

                Garnish & Serve: Remove from oven and let cool for a few minutes. Top with fresh basil leaves before serving. Enjoy your Meat Lovers Pizza Tortellini!

                  Prep Time, Total Time, Servings: 20 min | 45 min | 4-6 servings