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The first step in crafting Frozen Yogurt Pistachio Crunch Coins is understanding the key ingredients that contribute to their unique flavor and texture.

Frozen Yogurt Pistachio Crunch Coins

Discover the delicious world of Frozen Yogurt Pistachio Crunch Coins, the perfect blend of creamy Greek yogurt and crunchy pistachios. These nutritious treats are incredibly simple to make, requiring minimal effort while delivering both flavor and health benefits. Packed with protein and healthy fats, they’re an ideal guilt-free dessert for any occasion. Enjoy them frozen for a refreshing snack that satisfies your sweet tooth without compromising your health goals!
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Ingredients
  

2 cups Greek yogurt (plain or vanilla)

1/4 cup honey or maple syrup

1 teaspoon vanilla extract

1/2 cup unsalted pistachios, shelled and roughly chopped

1/4 cup mini chocolate chips or dark chocolate chunks

1/4 cup shredded coconut (unsweetened)

1/2 teaspoon sea salt

1/4 cup granola (your choice for extra crunch)

Instructions
 

Prepare the Yogurt Base: In a large mixing bowl, combine the Greek yogurt, honey (or maple syrup), and vanilla extract. Mix until smooth and well combined.

    Add the Crunch Elements: Fold in the chopped pistachios, mini chocolate chips, shredded coconut, sea salt, and granola into the yogurt mixture. Make sure the ingredients are evenly distributed.

      Mold the Coins: Line a baking sheet with parchment paper. Using a tablespoon, scoop the yogurt mixture and flatten each scoop slightly to form coin shapes (about 1/2 inch thick). Space them evenly on the baking sheet.

        Freeze: Place the baking sheet in the freezer and allow the coins to freeze for at least 4-6 hours, or until completely solid.

          Storage: Once frozen, carefully transfer the yogurt coins into an airtight container, layering them with pieces of parchment paper to prevent sticking. They can be kept frozen for up to 2 months.

            Serve: When ready to indulge, simply remove the desired number of coins from the freezer, let them sit for a minute or two at room temperature to soften slightly, and enjoy your refreshing Frozen Yogurt Pistachio Crunch Coins!

              Prep Time, Total Time, Servings: 15 minutes | 6 hours (including freezing) | About 12 coins