Frozen Yogurt Oat Latte Bars

In the world of snacks and desserts, finding the perfect balance between indulgence and nutrition can be a challenge. Enter Froyo Oat Latte Bars—an innovative recipe that combines the creamy goodness of frozen yogurt with the hearty texture of oats and the rich flavor of coffee. These bars are not just delicious; they are also packed with wholesome ingredients that make them an excellent choice for health-conscious individuals and coffee enthusiasts alike. Whether you're looking for a midday pick-me-up or a satisfying dessert option, Froyo Oat Latte Bars are the ideal solution.

Discover the delicious balance of indulgence and nutrition with Froyo Oat Latte Bars! This innovative recipe combines creamy frozen yogurt, hearty oats, and rich coffee for a satisfying treat. Packed with wholesome ingredients like Greek yogurt and natural sweeteners, these bars are perfect for health-conscious snackers. Easy to customize and simple to prepare, they make for a great breakfast, midday snack, or dessert option. Fuel your day with this delightful creation!

Print Recipe Pin Recipe

Ingredients

2 cups rolled oats

1 cup Greek yogurt (plain or flavored)

1 cup brewed coffee (chilled)

1/2 cup milk (dairy or plant-based)

1/4 cup honey or maple syrup

1 teaspoon vanilla extract

1/4 cup cocoa powder (optional, for chocolate flavor)

1/4 cup chocolate chips or nuts (optional, for added crunch)

A pinch of salt

Instructions

Prepare the Base: In a large mixing bowl, combine the rolled oats, Greek yogurt, chilled coffee, milk, honey (or maple syrup), vanilla extract, and a pinch of salt. If you're using cocoa powder, add it to the mixture for a chocolatey twist.

Mix Thoroughly: Stir everything together until well combined. You should have a thick, custard-like mixture. If you’d like to incorporate chocolate chips or nuts for added texture, fold them in gently.

Line the Pan: Line an 8x8 inch (20x20 cm) square baking pan with parchment paper, allowing some overhang for easy removal later.

Spread the Mixture: Pour the oat mixture into the prepared pan and evenly spread it out, pressing down gently to create a compact layer.

Freeze the Mix: Cover the pan with plastic wrap or a lid and place it in the freezer. Allow it to freeze for at least 4 hours or until fully set.

Cut into Bars: Once the mixture is frozen solid, lift it out of the pan using the parchment paper overhang. Place it on a cutting board and cut into bars of your desired size.

Store or Serve: The bars can be stored in an airtight container in the freezer for up to a month. Serve them directly from the freezer for a refreshing treat!

Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: 9 bars