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Frozen yogurt has become a beloved alternative to traditional ice cream, gaining popularity not just for its creamy texture and delectable flavors but also for its health benefits. This scrumptious treat offers a lighter option for dessert enthusiasts looking to indulge without the guilt. Packed with probiotics, lower in calories, and often made with natural ingredients, frozen yogurt can be a nutritious choice for those who want to satisfy their sweet cravings while keeping their health in check.

Frozen Yogurt Cherry Almond Swirls

Indulge in a guilt-free dessert with Frozen Yogurt Cherry Almond Swirls, a delightful and nutritious treat perfect for any occasion. This easy recipe features creamy Greek yogurt, tart frozen cherries, and crunchy slivered almonds, creating a harmonious blend of flavors and textures. Packed with probiotics and antioxidants, it's a healthy alternative to traditional ice cream. Impress your guests or treat yourself with this simple and scrumptious dessert that's as fun to make as it is to eat!
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Ingredients
  

2 cups plain Greek yogurt

1 cup frozen cherries (thawed and pitted)

1/4 cup honey or maple syrup (adjust sweetness to taste)

1 tsp almond extract

1/2 tsp vanilla extract

1/4 cup slivered almonds

Pinch of salt

Fresh cherries and extra almonds for topping (optional)

Instructions
 

Prepare Cherry Mixture: In a blender or food processor, combine the thawed cherries, honey (or maple syrup), almond extract, vanilla extract, and a pinch of salt. Blend until smooth. If you prefer a chunkier texture, pulse a few times until combined.

    Mix Yogurt Base: In a large mixing bowl, stir the Greek yogurt until smooth. You can sweeten it further if desired, so taste and adjust the sweetness at this point.

      Combine: Gently fold the cherry mixture into the yogurt mixture. Use a spatula to create swirls by lightly mixing without fully combining, allowing some ribbons of cherry to remain visible.

        Add Almonds: Fold in the slivered almonds for added crunch and flavor.

          Freeze: Transfer the mixture into an airtight, freezer-safe container. Spread it out evenly. Cover the container and freeze for at least 4 hours, or until fully set.

            Serve: Before serving, let the frozen yogurt sit at room temperature for about 5-10 minutes for easier scooping. Serve in bowls or cones and sprinkle with fresh cherries and extra slivered almonds if desired.

              Enjoy: Indulge in your homemade Frozen Yogurt Cherry Almond Swirls!

                Prep Time, Total Time, Servings: 15 minutes | 4 hours (including freeze time) | Makes about 4 servings