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This drink is more than just a thirst-quencher; it's a celebration in a glass. The striking red hue of the strawberries, paired with the bright yellow of freshly squeezed lemon juice, creates a visually appealing drink that invites you to take that first refreshing sip.

Frozen Strawberry Lemonade

Cool down this summer with a delightful Frosty Strawberry Sunshine drink! This refreshing beverage combines fresh strawberries and zesty lemon juice for a visually stunning and tasty treat. Perfect for poolside lounging, picnics, or backyard barbecues, this vibrant drink captures the essence of sunny days. With its balance of sweetness and tartness, every sip is a celebration of summer flavors. Get ready to impress your friends and create lasting memories with this easy-to-make, healthful drink!
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Ingredients
  

2 cups fresh strawberries, hulled and sliced

1 cup freshly squeezed lemon juice (about 4-6 lemons)

1 cup granulated sugar (adjust to taste)

2 cups ice cubes

1 cup cold water

Fresh mint leaves for garnish (optional)

Lemon slices for garnish (optional)

Instructions
 

Prepare the Strawberries: In a blender, add the hulled and sliced strawberries. Blend until smooth and set aside.

    Mix the Lemonade Base: In the same blender, combine the freshly squeezed lemon juice and granulated sugar. Blend until the sugar is completely dissolved.

      Combine All Ingredients: Add the strawberry puree to the lemon juice mixture in the blender. Then, add the ice cubes and cold water. Blend on high until everything is well combined and you achieve a slushy consistency.

        Taste and Adjust: Taste your frozen strawberry lemonade. If you prefer it sweeter, feel free to add more sugar and blend again. If it’s too thick, add a little more cold water.

          Serve: Pour the frozen strawberry lemonade into tall glasses. Garnish with fresh mint leaves and lemon slices for a refreshing touch.

            Enjoy: Serve immediately with a straw and enjoy this refreshing summer treat!

              Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4