Fresh Mango Kiwi Smoothie Bowl

Start your day with a burst of tropical flavor with the Tropical Bliss Mango Kiwi Smoothie Bowl. This vibrant bowl combines sweet mango, tangy kiwi, and creamy coconut yogurt for a deliciously refreshing breakfast or snack. Packed with essential vitamins, minerals, and antioxidants, it supports your health goals while tantalizing your taste buds. Discover easy steps to make this nutritious bowl and explore creative topping ideas to enhance your experience. Perfect for any time you need a delicious pick-me-up!

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Ingredients

1 ripe mango, peeled and diced

2 ripe kiwis, peeled and sliced

1 banana, sliced

1 cup coconut yogurt (or Greek yogurt)

1/2 cup almond milk (or any preferred milk)

1 tablespoon honey or maple syrup (optional, adjust to taste)

1/2 teaspoon vanilla extract

1 tablespoon chia seeds

Toppings:

Fresh slices of kiwi and mango

Granola

Shredded coconut

Sliced almonds

Edible flowers (optional, for decoration)

Instructions

Blend the Base: In a blender, combine the diced mango, sliced kiwis, banana, coconut yogurt, almond milk, honey (or maple syrup), and vanilla extract. Blend until smooth and creamy, adjusting the milk for desired consistency.

Add Chia Seeds: Once blended, stir in the chia seeds by hand for added texture and nutrition. Let the mixture sit for about 5 minutes, allowing the chia seeds to swell.

Prepare Bowls: Divide the smoothie mixture into two bowls, smoothing the top with a spatula for an even surface.

Decorate: Arrange fresh slices of kiwi and mango on top of the smoothie base. Sprinkle granola, shredded coconut, and sliced almonds to enhance crunch and flavor.

Garnish: For a beautiful finish, add a few edible flowers if desired, creating a vibrant, tropical look.

Serve Immediately: Enjoy your Tropical Bliss Mango Kiwi Smoothie Bowl with a spoon and bask in the sun with this refreshing treat!

Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 2