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Are you ready to indulge in a delightful dessert that combines the nostalgic flavors of a classic campfire treat with the convenience of modern-day baking? Say hello to S'mores Delight: Crescent Roll Edition! This innovative twist on traditional s'mores is bound to become your new favorite dessert, whether you're hosting a party, enjoying a family movie night, or simply craving something sweet. With its gooey marshmallows, rich chocolate, and a hint of graham cracker crunch, this dish captures the essence of s'mores while offering a quick and easy way to satisfy your sweet tooth.

Easy S’mores Crescent Rolls

Indulge your sweet tooth with the S'mores Delight: Crescent Roll Edition, a delicious twist on the classic campfire treat! This easy recipe combines gooey marshmallows, rich chocolate, and graham cracker crumbs wrapped in flaky crescent roll dough. Perfect for parties, family movie nights, or simply satisfying your craving for something sweet. Discover how to make this nostalgic dessert in just a few simple steps, and enjoy a taste of summer any time of year!
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Ingredients
  

1 can (8 oz) refrigerated crescent roll dough

1 cup mini marshmallows

1 cup chocolate chips or chocolate bar pieces

1/4 cup graham cracker crumbs

2 tablespoons melted butter

Optional: Powdered sugar for dusting

Instructions
 

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

    Unroll the crescent roll dough onto a clean surface and separate the dough into individual triangles.

      Sprinkle about a teaspoon of graham cracker crumbs in the center of each triangle, followed by a few chocolate chips and a small handful of mini marshmallows.

        Starting from the wide end, roll each crescent triangle tightly towards the point to form a crescent shape, ensuring the filling is enclosed.

          Place the rolled crescent rolls seam-side down onto the prepared baking sheet.

            Brush the tops of the crescent rolls with melted butter and sprinkle with a little extra graham cracker crumbs for added flavor and crunch.

              Bake in the preheated oven for 10-12 minutes or until golden brown and puffed up.

                Once baked, remove from the oven and let them cool for a few minutes. If desired, dust with powdered sugar before serving.

                  Serve warm and enjoy the gooey, chocolatey goodness of your Easy S’mores Crescent Rolls!

                    Prep Time, Total Time, Servings: 10 min | 20 min | 8 servings