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Peaches are the star of this popsicle recipe, embodying everything that summer has to offer. Their juicy, sweet flesh evokes memories of sunny days spent lounging by the pool or picnicking in the park. Beyond their delightful taste, peaches come packed with health benefits. They are rich in vitamins A and C, which are essential for maintaining healthy skin and boosting the immune system. Additionally, peaches are a good source of dietary fiber, which aids in digestion and helps keep you feeling full.

Easy Peach Yogurt Popsicles

Beat the heat this summer with homemade Peachy Paradise Popsicles! These delightful frozen treats combine the natural sweetness of ripe peaches with creamy Greek yogurt for a refreshing snack that's both tasty and nutritious. Packed with vitamins and probiotics, they offer a guilt-free way to enjoy summer flavors. Easy to make and versatile, these popsicles are perfect for family fun in the kitchen. Dive into creativity with flavors, textures, and fresh ingredients to make your summer cool and delicious!
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Ingredients
  

3 ripe peaches, peeled and pitted

1 cup Greek yogurt (plain or vanilla)

1/2 cup honey or maple syrup (adjust for sweetness)

1 tablespoon lemon juice

1 teaspoon vanilla extract (optional)

A pinch of salt

Instructions
 

Prepare the Peaches: Slice the peeled peaches into chunks and place them in a blender or food processor.

    Blend the Mixture: Add the Greek yogurt, honey or maple syrup, lemon juice, vanilla extract (if using), and a pinch of salt to the blender with the peaches. Blend until smooth and creamy. Taste the mixture and adjust the sweetness if necessary.

      Fill the Molds: Pour the peach yogurt mixture into popsicle molds, leaving a little space at the top for expansion. If desired, you can add small peach chunks to the molds for extra texture.

        Insert Sticks: Place the popsicle sticks into the molds. If your molds have lids, cover them. If not, you can use a piece of aluminum foil to hold the sticks in place.

          Freeze: Transfer the filled molds to the freezer and freeze for at least 4-6 hours, or until completely solid.

            Unmold and Serve: To release the popsicles, run warm water over the outside of the molds for a few seconds. Gently pull out the popsicles and enjoy your delicious Peach Yogurt Popsicles right away!

              Prep Time: 15 minutes | Total Time: 6 hours | Servings: 6 popsicles