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When it comes to culinary delights that evoke romance and warmth, few dishes stand out as dramatically as Marry-Me Chicken. This enchanting meal has earned its charming name through a blend of exquisite flavors and a delightful creamy texture that can make anyone swoon. Legend has it that this dish is so delicious it might just prompt the question of a lifetime. Originating from the realms of social media and home kitchens, Marry-Me Chicken has quickly ascended the ranks to become a beloved staple for both intimate dinners and family gatherings.

Easy Marry-Me Chicken

Discover the enchanting flavors of Marry-Me Chicken, the perfect dish for impressing loved ones and turning gatherings into unforgettable experiences. This creamy, savory delight features tender chicken breasts enveloped in a luscious sauce made with sun-dried tomatoes, garlic, spinach, and Parmesan. Easy to make, it’s ideal for romantic dinners or family feasts. Elevate your dining with this captivating recipe that promises to make hearts flutter and taste buds sing.
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Ingredients
  

4 boneless, skinless chicken breasts

Salt and pepper to taste

1 tablespoon olive oil

3 cloves garlic, minced

1 cup sun-dried tomatoes, chopped

1 cup heavy cream

1 cup chicken broth

1/2 cup grated Parmesan cheese

1 teaspoon Italian seasoning

1 cup fresh spinach, roughly chopped

Fresh basil, for garnish (optional)

Instructions
 

Preheat the stove: Heat the olive oil in a large skillet over medium-high heat. Season the chicken breasts with salt and pepper on both sides.

    Sear the chicken: Once the oil is hot, add the chicken breasts to the skillet. Sear for about 5-7 minutes on each side until they are golden brown and cooked through. Remove the chicken from the skillet and set aside.

      Sauté garlic and tomatoes: In the same skillet, add minced garlic and sauté for about 30 seconds until fragrant. Add the chopped sun-dried tomatoes and stir them together with the garlic.

        Create the creamy sauce: Pour in the heavy cream and chicken broth. Stir to combine, then bring the mixture to a simmer. Let it cook for about 3-4 minutes, allowing it to thicken slightly.

          Add cheese and seasoning: Stir in the Parmesan cheese and Italian seasoning. Mix well until the cheese is melted and the sauce is creamy.

            Incorporate spinach: Add the fresh spinach to the sauce, stirring until it wilts into the mixture.

              Combine chicken with sauce: Return the seared chicken back into the skillet, spooning the creamy sauce over it. Allow it to simmer for an additional 5 minutes to heat through.

                Serve: Garnish your Marry-Me Chicken with fresh basil if desired. Serve over a bed of pasta, rice, or alongside a fresh green salad.

                  Prep Time, Total Time, Servings: 10 minutes | 30 minutes | Serves 4