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In the world of comfort food, few dishes can rival the irresistible allure of a creamy chicken Alfredo pasta bake. This delectable dish combines tender rotini pasta, juicy chicken, and a rich Alfredo sauce, all topped with gooey cheese and a golden-brown crust. Perfect for family dinners, potlucks, or simply a cozy night in, this recipe offers a satisfying meal that is sure to please everyone at the table. As we delve into the delightful details of crafting the Creamy Dreamy Chicken Alfredo Pasta Bake, we will explore each ingredient's role and the preparation steps that lead to a truly comforting culinary experience.

Easy Chicken Alfredo Pasta Bake

Indulge in the rich, creamy goodness of a Chicken Alfredo Pasta Bake that everyone will love! This comfort food classic features tender rotini pasta, juicy chicken, and a luscious Alfredo sauce, all topped with gooey mozzarella and Parmesan cheese. Perfect for family dinners or cozy nights in, this recipe is not only easy to make but also guarantees a satisfying meal that will impress. Explore the steps to create this delightful dish and enjoy the warmth it brings to your table.

Ingredients
  

2 cups cooked rotini pasta

2 cups cooked chicken, shredded or diced

2 cups Alfredo sauce (store-bought or homemade)

1 cup mozzarella cheese, shredded

1/2 cup Parmesan cheese, grated

1 cup spinach, fresh or frozen (thawed and drained)

1 teaspoon garlic powder

1 teaspoon Italian seasoning

Salt and pepper to taste

1/2 cup breadcrumbs (optional for topping)

Olive oil for drizzling (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C).

    Prepare the Baking Dish: Grease a 9x13-inch baking dish with olive oil or non-stick spray.

      Combine Ingredients: In a large mixing bowl, combine the cooked rotini pasta, shredded chicken, Alfredo sauce, spinach, garlic powder, and Italian seasoning. Mix until well combined. If desired, season with salt and pepper to taste.

        Add Cheese: Fold in half of the mozzarella cheese and half of the Parmesan cheese into the pasta mixture for that gooey cheesy goodness.

          Transfer to Baking Dish: Pour the pasta mixture into the prepared baking dish, spreading it evenly.

            Top with Cheese: Sprinkle the remaining mozzarella and Parmesan cheeses on top of the pasta mixture. If you’re using breadcrumbs for added crunch, sprinkle them over the cheese layer.

              Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the cheese is bubbly and golden brown on top.

                Serve: Remove from the oven and let it cool for a few minutes before serving. Garnish with freshly chopped parsley or additional grated Parmesan if desired.

                  Enjoy your warm, indulgent Creamy Dreamy Chicken Alfredo Pasta Bake!

                    Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 6-8