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In a world where convenience often trumps nutrition, the appeal of homemade snack mixes has surged in popularity. A well-crafted snack mix can provide the perfect balance of flavor, texture, and health benefits, making it an ideal choice for anyone seeking a quick yet satisfying nibble. Among the myriad of options, our Crunchy Roasted Nut Snack Mix stands out, not only for its delectable taste but also for its wholesome ingredients that cater to both our cravings and our well-being.

Crunchy Roasted Nut Snack Mix

Discover the joy of homemade snacking with this Crunchy Roasted Nut Snack Mix recipe! Packed with a variety of nuts and seeds, this mix is not only delicious but also loaded with health benefits like healthy fats and essential nutrients. Easy to make, it features a savory blend of seasonings and a touch of maple syrup for natural sweetness. Perfect for munching on the go or adding to salads and yogurt, this snack is a wholesome option you’ll love. Enjoy customized flavors and a satisfying crunch!
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Ingredients
  

1 cup raw almonds

1 cup raw cashews

1 cup raw pecans

1 cup raw walnuts

1/2 cup pumpkin seeds (pepitas)

1/4 cup sunflower seeds

2 tablespoons olive oil

2 tablespoons maple syrup

1 teaspoon sea salt

1 teaspoon smoked paprika

1/2 teaspoon garlic powder

1/4 teaspoon cayenne pepper (optional for heat)

1/2 cup dried cranberries or raisins (optional for sweetness)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C) and line a large baking sheet with parchment paper.

    Mix the Nuts and Seeds: In a large mixing bowl, combine the almonds, cashews, pecans, walnuts, pumpkin seeds, and sunflower seeds.

      Prepare the Coating: In a separate small bowl, whisk together the olive oil, maple syrup, sea salt, smoked paprika, garlic powder, and cayenne pepper (if using).

        Combine: Pour the oil mixture over the nuts and seeds, and stir well until all the nuts are evenly coated.

          Spread on Baking Sheet: Transfer the mixture to the prepared baking sheet, spreading it out in an even layer to ensure even roasting.

            Roast the Mix: Bake in the preheated oven for 15-20 minutes, stirring halfway through to promote even browning. Keep an eye on the mix to prevent burning, as nuts can roast quickly.

              Add Dried Fruit: Once the nuts are golden and fragrant, remove them from the oven and let them cool slightly. If you’re adding dried cranberries or raisins, stir them in now, allowing them to soften a bit from the residual heat.

                Cool and Store: Allow the snack mix to cool completely on the baking sheet. Once cooled, transfer to an airtight container for storage. Enjoy as a healthy snack!

                  Prep Time, Total Time, Servings: 10 minutes | 30 minutes | Makes about 4 cups