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Snack foods have a unique ability to bring people together, evoking a sense of comfort and indulgence. Among the myriad of options available, few can rival the allure of cheesy, crispy delights that tantalize the taste buds. Enter our Cheesy Crispy Mozzarella Wonton Dippers – a mouthwatering fusion of gooey mozzarella cheese wrapped in a perfectly crisp wonton shell. This recipe strikes the perfect balance between rich flavors and satisfying textures, making it an ideal choice for any occasion, whether it's a lively party, an exciting game day, or a cozy night spent at home.

Crispy Mozzarella Wonton Dippers

Indulge in the irresistible Cheesy Crispy Mozzarella Wonton Dippers, a perfect snack that blends gooey mozzarella and a crunchy wonton shell. This easy-to-follow recipe combines quality ingredients like fresh mozzarella and Parmesan cheese, seasoned beautifully for a flavor explosion. Ideal for parties or cozy nights in, these dippers can be served with marinara sauce or your favorite dipping sauce. Get ready to impress your family and friends with this delicious appetizer!
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Ingredients
  

1 cup fresh mozzarella cheese, cut into small cubes

1 package (14 oz) square wonton wrappers

1 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon Italian seasoning

1/2 teaspoon salt

1/4 teaspoon black pepper

Vegetable oil, for frying

Marinara sauce, for dipping

Instructions
 

Prepare the Filling: In a mixing bowl, combine the mozzarella cheese cubes, grated Parmesan, garlic powder, Italian seasoning, salt, and black pepper. Mix well until all ingredients are evenly coated.

    Assemble the Wontons: Lay a wonton wrapper on a clean surface. Place about 1 tablespoon of the cheese mixture in the center of the wrapper. Be careful not to overfill. Moisten the edges of the wonton with a little water using your finger or a brush. Fold the wrapper diagonally to form a triangle and press the edges firmly to seal. For extra security, you can fold the two pointed ends of the triangle over each other and press to seal.

      Heat the Oil: In a deep frying pan or pot, pour enough vegetable oil to cover the wontons when frying (about 2 inches deep). Heat the oil over medium-high heat until it reaches 350°F (175°C). You can test the oil by dropping in a small piece of wonton; if it sizzles and rises to the surface, it’s ready.

        Fry the Wontons: Carefully add 4-5 wonton dippers to the hot oil at a time, being sure not to overcrowd the pan. Fry them for about 2-3 minutes or until they turn golden brown, flipping occasionally for even cooking. Remove with a slotted spoon and drain on paper towels.

          Serve: Serve the crispy mozzarella wonton dippers warm with a side of marinara sauce for dipping. Enjoy your deliciously cheesy treats!

            Prep Time, Total Time, Servings: 20 minutes | 30 minutes | 4 servings