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To create this comforting dish, it’s essential to start with high-quality ingredients that enhance both flavor and nutrition. The primary components of Cozy Garlic Herb Chicken and Mashed Potatoes include fresh chicken, aromatic herbs, garlic, potatoes, and olive oil. Each ingredient plays a critical role in achieving the savory goodness that defines this recipe.

Cozy Garlic Herb Chicken and Mashed Potatoes

Indulge in the warmth of home-cooked goodness with this Cozy Garlic Herb Chicken and Mashed Potatoes recipe. This comforting dish combines succulent, herb-infused chicken with creamy, buttery mashed potatoes, perfect for any occasion. Using high-quality ingredients like fresh herbs and garlic elevates the flavors while providing nutritional benefits. Experience the nostalgia and joy that comes with preparing this classic meal that brings family and friends together around the table.
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Ingredients
  

For the Garlic Herb Chicken:

4 boneless, skinless chicken breasts

4 tablespoons olive oil

4 cloves garlic, minced

1 tablespoon fresh rosemary, chopped

1 tablespoon fresh thyme, chopped

1 teaspoon paprika

Salt and pepper to taste

Juice of 1 lemon

Fresh parsley, chopped (for garnish)

For the Mashed Potatoes:

2 pounds Yukon gold potatoes, peeled and quartered

1/2 cup heavy cream

4 tablespoons unsalted butter

Salt and pepper to taste

2 cloves garlic, minced (optional for extra flavor)

Chives, chopped (for garnish)

Instructions
 

Marinate the Chicken:

    - In a bowl, combine olive oil, minced garlic, chopped rosemary, chopped thyme, paprika, lemon juice, salt, and pepper.

      - Add the chicken breasts, ensuring they are fully coated. Cover and marinate in the fridge for at least 30 minutes (or up to 2 hours for enhanced flavor).

        Prepare the Potatoes:

          - Place the quartered potatoes in a large pot and cover with cold water. Add a pinch of salt.

            - Bring to a boil and cook for about 15-20 minutes, or until fork-tender. Drain the potatoes.

              Make the Mashed Potatoes:

                - In the same pot, add the drained potatoes back and return to low heat.

                  - Add butter, heavy cream, and minced garlic (if using). Mash until creamy, adding more cream if needed for desired consistency. Season with salt and pepper. Cover and set aside.

                    Cook the Chicken:

                      - Preheat your oven to 400°F (200°C).

                        - Heat a large oven-safe skillet over medium-high heat. Add a bit of olive oil, then sear the marinated chicken for about 4-5 minutes on each side, until golden brown.

                          - Once browned, transfer the skillet to the preheated oven and roast for 15-20 minutes or until the chicken reaches an internal temperature of 165°F (74°C).

                            Serve:

                              - Remove the chicken from the oven and let it rest for 5 minutes before slicing.

                                - Serve the Garlic Herb Chicken alongside a generous scoop of creamy mashed potatoes. Garnish with fresh parsley and chopped chives for an added pop of color and flavor. Enjoy your cozy meal!

                                  Prep Time, Total Time, Servings: 30 minutes | 1 hour | 4 servings