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Casseroles have a rich history in home cooking, tracing back to the early 19th century when they were introduced as a practical way to cook and serve meals. The term “casserole” is derived from the French word for “saucepan,” reflecting the cooking method that allows ingredients to simmer together, melding flavors over time. This style of cooking has stood the test of time due to its convenience and versatility. Casseroles are the ultimate solution for busy families, allowing for efficient meal prep and easy leftovers that can be enjoyed for days.

Cheesy Broccoli and Chicken Casserole Delight

Discover the warmth and comfort of the Cheesy Broccoli and Chicken Casserole Delight, a perfect dish for busy weeknights. This all-in-one meal is filled with nutritious broccoli, tender chicken, and creamy cheese, appealing to both kids and adults. Easy to prepare and adaptable, it combines essential ingredients like rice and sour cream for a delicious family favorite. Enjoy the nostalgic flavors and vibrant colors that make dining together a joy!

Ingredients
  

2 cups cooked and shredded chicken breast

4 cups fresh broccoli florets (blanched)

1 cup cooked white rice

1 cup cheddar cheese, shredded

1 cup cream of mushroom soup (or homemade)

½ cup sour cream

1 teaspoon garlic powder

1 teaspoon onion powder

Salt and pepper to taste

½ cup breadcrumbs (optional for topping)

2 tablespoons olive oil (for greasing and optional toppings)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C).

    Blanch the Broccoli: In a pot of boiling water, blanch the broccoli florets for 2-3 minutes until bright green and tender-crisp. Drain and set aside.

      Prepare the Casserole Mixture: In a large mixing bowl, combine the cooked shredded chicken, blanched broccoli, cooked rice, cream of mushroom soup, sour cream, garlic powder, onion powder, and half of the cheddar cheese. Season with salt and pepper to taste. Mix well until all ingredients are evenly combined.

        Assemble the Casserole: Grease a 9x13-inch casserole dish with olive oil. Transfer the mixture into the dish and spread it evenly.

          Add Toppings: Sprinkle the remaining cheddar cheese on top of the chicken and broccoli mixture. If desired, add breadcrumbs for extra crunch.

            Bake: Place the casserole in the preheated oven and bake for 25-30 minutes, or until the top is golden and bubbly.

              Cool and Serve: Remove from the oven and let it cool for about 5 minutes before serving. This casserole pairs wonderfully with a simple side salad.

                Prep Time, Total Time, Servings: 15 minutes | 40 minutes | 6 servings