5 Layer Turtle Lasagna Dessert

If you're on the lookout for a dessert that combines elegance with indulgence, look no further than Turtle Delight Lasagna. This decadent dessert is a delightful twist on traditional lasagna, transforming the concept of savory layers into a sweet symphony of flavors. Picture creamy layers of chocolate pudding, rich cream cheese, and gooey caramel, all nestled between sheets of lasagna noodles. Turtle Delight Lasagna is not just a treat for the taste buds; it’s a feast for the eyes, making it a perfect centerpiece for special occasions, gatherings, or simply a well-deserved indulgence after a long day.

Discover the decadence of Turtle Delight Lasagna, a unique dessert that reimagines traditional lasagna with sweet, layered flavors. This easy-to-make treat features creamy chocolate pudding, rich cream cheese, gooey caramel, and crunchy pecans, all nestled between lasagna noodles. Perfect for special occasions or a comforting dessert at home, this visually stunning dish combines various textures for a delightful experience. Treat yourself to this indulgent creation that’s sure to impress!

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Ingredients

For the Layer 1:

8 lasagna noodles

1 cup chopped pecans

1/2 cup chocolate chips

For the Layer 2:

1 (8 oz) package cream cheese, softened

1 cup powdered sugar

1 teaspoon vanilla extract

For the Layer 3:

1 (12 oz) container whipped topping (like Cool Whip)

1 cup caramel sauce

For the Layer 4:

1 cup chocolate pudding mix

2 cups milk

For the Layer 5:

1/2 cup hot fudge sauce

Additional pecans and chocolate chips for garnish

Instructions

Cook the Lasagna Noodles: Start by boiling a large pot of salted water. Add lasagna noodles and cook according to package instructions until al dente. Drain and lay them flat on a clean surface.

Prepare the Cream Cheese Mixture: In a large mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract together until smooth and creamy.

Layer One - Noodles and Pecans: In a 9x13 inch baking dish, start with a layer of 2-3 lasagna noodles. Sprinkle half of the chopped pecans and half of the chocolate chips over the noodles.

Layer Two - Cream Cheese: Spread half of the cream cheese mixture over the pecans and chocolate chips, smoothing it out evenly.

Layer Three - Whipped Cream and Caramel: Spread half of the whipped topping over the cream cheese layer, then drizzle half of the caramel sauce evenly on top.

Layer Four - Chocolate Pudding: Prepare the chocolate pudding mix by whisking it with the milk in a bowl until thickened. Spread half of the chocolate pudding over the whipped topping layer, smoothing it out evenly.

Repeat the Layers: Repeat the steps from Layer One to Layer Four, creating a second layer of noodles, pecans, chocolate, cream cheese mixture, whipped topping, caramel sauce, and chocolate pudding.

Final Touch - Hot Fudge: On top of the last pudding layer, drizzle the hot fudge sauce.

Chill: Cover with plastic wrap and refrigerate for at least 4 hours or overnight to allow the layers to set and flavors to meld together.

Garnish and Serve: Before serving, sprinkle the remaining pecans and chocolate chips on top for garnish. Cut into squares, serve on dessert plates, and enjoy your delightful Turtle Lasagna dessert!

Prep Time: 30 minutes | Total Time: 4 hours 30 minutes (including chilling) | Servings: 12