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Delve into the delightful world of coffee beverages with this heavenly 3-ingredient coffee milkshake. This recipe is an ode to coffee lovers and dessert aficionados alike, marrying the robust flavor of brewed coffee with the creamy indulgence of vanilla ice cream. Whether you’re looking for a refreshing treat on a warm day or a sweet pick-me-up during a busy afternoon, this milkshake is quick, easy, and incredibly satisfying.

3-Ingredient Coffee Milkshake

Dive into the deliciousness of a heavenly 3-ingredient coffee milkshake that's perfect for any coffee lover! This simple recipe combines brewed coffee, creamy vanilla ice cream, and optional chocolate syrup for a delightful treat that’s quick and satisfying. Ideal for warm days or an afternoon pick-me-up, it's easy to customize with flavor variations. Get ready to whip up a nostalgic indulgence that brings together the best of coffee and dessert in every creamy sip!
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Ingredients
  

1 cup brewed coffee, cooled

2 cups vanilla ice cream

2 tablespoons chocolate syrup (optional, for added flavor)

Instructions
 

Brew Coffee: Start by brewing a fresh cup of your favorite coffee. Allow it to cool to room temperature or refrigerate for faster cooling.

    Blend Ingredients: In a blender, add the cooled coffee, vanilla ice cream, and chocolate syrup (if using). Blend on medium speed until the mixture is smooth and creamy. If you prefer a thicker milkshake, add more ice cream.

      Taste and Adjust: Taste your milkshake. If you'd like it sweeter or have a stronger coffee flavor, feel free to add an extra drizzle of chocolate syrup or a splash of sweetened condensed milk and blend again.

        Serve: Pour the milkshake into tall glasses and top with whipped cream if desired. For a fancy touch, drizzle a bit more chocolate syrup on top.

          Enjoy: Grab a straw, sip, and enjoy your delicious 3-ingredient coffee milkshake!

            Prep Time: 5 minutes | Total Time: 5 minutes | Servings: 2